Good Morning, slightly expired, yet still somewhat delicious golden sponge cake with creme filling.
aka twinkie.
In my Breakfast of Champions series, I reflect on the delicious, sugary treats I’ve used to jump-start my day.
Pictured: Hostess Golden Cupcakes… they’re like Yankee Doodles on steroids.
Chips I Love / Like / Eat Cause I’m Bored: Sour Cream and Onion Pringles
Why don’t they make thick-cut pringles? I seriously can’t eat less than 2 chips at a time.
The first of many posts to come, aptly titled Chips I Love / Like / Eat Cause I’m Bored (formerly titled I’ll eat anything that’s not salt & vinegar or ketchup flavored).
These were good… mesquitey.
Bourbon Bacon Popcorn
@ The Apartment - Hoboken, NJ
Thoughts: Superbowl. F*** Yes. Thanks to Sarah Sprague for the recipe. This is cooling right now, and is as good as it sounds.



